Ginger Flavored Whiskey

We blend all-natural ginger with an unmistakably rye-forward bourbon whiskey. Ginger and vanilla notes give way to a molasses, toffee, and dark chocolate finish. This spirit is made with organic ginger syrup from Savannah’s own Verdant Kitchen farms, recently listed as one of ​“Oprah’s Favorite Things.” We love it splashed over ice or in cocktails like our famous Oglethorpe’s Mule, but it makes a great shot on its own.

WINNER: GOLD MEDAL | 2018 SIP AWARD • BRONZE MEDAL | AMERICAN CRAFT SPIRITS AWARDS