Makes 1 serving

Smoked Ginger Mint Fizz


  • 1 ½ oz Ghost Coast Ginger Whiskey
  • ½ oz Barrel Smoked Maple Syrup
  • 1 oz Lime Juice
  • 6 Mint Sprigs


Add all ingredients into shaker. Shake vigorously than strain into glass filled with ice and 5 mint sprigs, and top with club soda. Garnish with lime rose and mint sprig.